Sanskrit Name:Kuṣṭha
Devanagari Name:कुष्ठ
English Name: Costus
Description:
Kushta (Saussurea lappa) is a robust perennial herb that grows as a shrub, reaching heights of 3 to 4 feet. Its outer bark exhibits a yellowish-brown to grayish-brown hue, characterized by rough longitudinal grooves and fine net-like wrinkles, along with branching roots. The roots are thick and cylindrical, measuring between 5 to 20 cm in length and 1 to 6 cm in diameter, with some displaying a slight curve and occasional longitudinal splits. The plant also produces purple flowers.
Benefits:
Kushta (Saussurea lappa) is a revered herb in Ayurveda used to treat respiratory conditions, skin diseases, and digestive disorders. It has anti-inflammatory, antispasmodic, and carminative properties. Kushta is warming and strengthens Agni, making it useful for Vata and Kapha-related issues.
Medical Conditions(Relief):
Kushta has antimicrobial properties and is traditionally used in treating skin diseases, ulcers, and wounds. It is also used in Ayurvedic treatments for digestive issues and to manage fever.
Medical Conditions(Avoid):
Kushta should be avoided by pregnant women and individuals with liver disease or digestive disorders.
