Licorice

Licorice

Sanskrit Name: Mulethi Devanagari Name: मुलेठी English Name: Licorice Root Description: Licorice (Glycyrrhiza glabra) is a perennial herb known for its sweet roots and various medicinal benefits. It has been widely utilized in Ayurveda, Traditional Chinese Medicine (TCM), and Unani for its healing, anti-inflammatory, and immune-enhancing properties. The root is rich in glycyrrhizin, which gives […]

Loha Bhasma

Loha Bhasma

Sanskrit Name: Loha Bhasma Devanagari Name: लोहा भस्म English Name: Iron Ash Description: Loha Bhasma, also referred to as Loha Bhasma, consists of ultra-fine iron particles produced through high-temperature calcination. It serves as a treatment for conditions related to iron deficiency, such as anemia. Additionally, it is noted for its properties that promote strength and […]

Lotus

Lotus

Sanskrit Name: Kamal Devanagari Name: कमल English Name: Lotus Flower Description: The Lotus, recognized as the national flower of India, is also referred to as “Kamal” or “Padmini.” This revered plant symbolizes purity and divine beauty. Every part of the Lotus, including its leaves, seeds, flowers, fruit, and rhizomes, is edible and possesses medicinal properties. […]

Mahasudarshan Churna

Mahasudarshan churna

Sanskrit Name: Mahasudarshan Churna Devanagari Name: महासुदर्शन चूर्ण English Name: Detox Powder Description: Mahasudarshan Churna is an Ayurvedic formulation composed of 49 herbal ingredients. It possesses antipyretic qualities that aid in managing fevers, including chronic ones, by eliminating Ama (toxins) from the body. Additionally, it enhances digestion and strengthens the immune system, offering protection against […]

Majuphal

Majuphal

Sanskrit Name: Majuphal Devanagari Name: माजूफल English Name: Majuphal Herb Description: Majuphal (Quercus infectoria) is a powerful medicinal herb obtained from the galls on oak trees. These galls develop as a response to insect attacks, resulting in a nutrient-rich, tannin-heavy structure with notable healing properties. Majuphal is esteemed for its astringent, antimicrobial, anti-inflammatory, and wound-healing […]

Kanchnar Guggulu

Kanchnar Guggulu

Sanskrit Name: Kanchnar Guggulu Devanagari Name: कंचनार गुग्गुलु English Name: Kanchnar Resin Mix Description: Kanchnar Guggulu is a well-known traditional herbal blend utilized for addressing tumors, cystic growths, polycystic ovary syndrome (PCOS), and ulcers. It aids in diminishing swellings and masses by eliminating excess Kapha and fluids from the body. This formulation includes components that […]

Karkatshringi

Karkatshringi

Sanskrit Name: Karkatshringi Devanagari Name: कर्कटश्रिंगी English Name: Cancer Herb Description: Karkatshringi, also referred to as Shikari, is a medicinal tree known for its horn-like growths (Srngi) caused by insects such as Aphis (Dasia asdifactor). These galls are sizable, hollow, and cylindrical, possessing significant medicinal properties. This plant is indigenous to the Himalayan regions and […]

Kasani

Kasani

Sanskrit Name: Kasani Devanagari Name: कसनी English Name: Cichorium Description: Kasani, also referred to as Chicory, is a perennial herb that originates from Europe and Asia but is now cultivated globally. This plant is notable for its striking blue flowers and is prized for its root, leaves, and seeds, which are used in various medicinal […]

Kasmard

Kasmard

Sanskrit Name: Kasmard Devanagari Name: कस्मर्द English Name: Herb of the Kasmir Region Description: Kasmard (Cassia tora) is a medicinal herb prevalent in tropical and subtropical areas, especially in India. This plant is highly valued for its medicinal properties, with its seeds, leaves, and roots frequently used in traditional Ayurvedic medicine. It has a bitter […]

Kaunch Beej

Kaunch Beej

Sanskrit Name: Kaunch Beej Devanagari Name: कौंच बीज English Name: Mucuna Bean Description: Kaunch Beej (Mucuna pruriens) is a tropical legume recognized for its soft seed pods and health benefits. It is extensively utilized in Ayurveda and is regarded as a Rasayana (rejuvenating herb) due to its nourishing and fortifying effects. This legume is abundant […]