Kutaki
Sanskrit Name: Kutaki Devanagari Name: कुटकी English Name: Picrorhiza Description: Kutaki (Picrorhiza kurroa) is a perennial herb that originates from the Himalayan region. It holds significant importance in Ayurveda for its powerful liver-protective and immune-enhancing effects. The rhizome and root of the plant are primarily utilized in traditional medicine. Known for its bitter flavor, Kutaki […]
Kuth
Sanskrit Name: Kuth Devanagari Name: कुत्थ English Name: Costus Root Description: Kuth (Saussurea costus) is a perennial herb with a fragrant aroma, found in the Himalayan region. Its roots hold significant medicinal properties in Ayurveda, Unani, and traditional Chinese medicine, particularly for balancing Kapha and Vata doshas. The root has a bitter and spicy flavor […]
Lady Finger
Sanskrit Name: Bhindi Devanagari Name: भिंडी English Name: Okra Description: Lady finger, also known as Bhindi or Okra, is a nutrient-rich vegetable. It aids digestion due to its high fiber content and acts as a natural laxative, helping to prevent constipation. Additionally, its antioxidant properties protect the liver from damage caused by free radicals. Consuming […]
Lajvanti
Sanskrit Name: Lajvanti Devanagari Name: लाजवंती English Name: Sensitive Plant Description: Lajvanti, scientifically known as Mimosa pudica, is a perennial herb that creeps and is indigenous to tropical areas. It is well-known for its remarkable reaction to touch, causing its leaves to fold and droop momentarily. This feature has given it cultural significance across various […]
Lakshadi Guggul
Sanskrit Name: Lakshadi Guggul Devanagari Name: लक्षादी गुग्गुल English Name: Laksha Resin and Guggul Description: Lakshadi Guggul, also known as Laxadi Guggul, is an Ayurvedic remedy utilized for addressing bone-related issues. It is abundant in calcium, which supports conditions such as osteoporosis. Additionally, it is recognized for accelerating the healing of bone fractures, improving low […]
Lavan Bhaskar Churna
Sanskrit Name: Lavan Bhaskar Churna Devanagari Name: लवण भास्कर चूर्ण English Name: Salt Powder Mix Description: Lavan Bhaskar Churna is an Ayurvedic remedy designed to alleviate symptoms associated with gastric issues such as loss of appetite, indigestion, and constipation. The term “Lavan” derives from Sanskrit, meaning ‘salt,’ as its key components include Sochal and black […]
Lavangadi Vati
Sanskrit Name: Lavangadi Vati Devanagari Name: लवंगादि वटी English Name: Clove Tablets Description: Lavangadi Vati is an Ayurvedic remedy frequently utilized for alleviating asthma, cough, and fever. This formulation comprises a blend of various herbs, including clove, black pepper, Bibhitaki, black catechu, and acacia, which collectively offer numerous health advantages. The presence of cloves in […]
Lavender
Sanskrit Name: Lavender Devanagari Name: लैवेंडर English Name: Lavender Flower Description: Lavender (Lavandula angustifolia) is a fragrant herb originating from the Mediterranean area, widely grown for its essential oil and health benefits. Celebrated for its soothing scent, lavender has been utilized for centuries in traditional healing, aromatherapy, and beauty products. The plant contains beneficial compounds […]
Lemon
Sanskrit Name: Nimbu Devanagari Name: नींबू English Name: Lemon Description: Lemon (Citrus limon) is a flowering plant that is abundant in vitamin C, citric acid, and essential oils, making it popular for culinary and medicinal uses. Drinking lemon juice may aid in the prevention of kidney stones by inhibiting the formation of calcium oxalate crystals, […]
Lemongrass
Sanskrit Name: Nimbu Ghaas Devanagari Name: नींबू घास English Name: Lemongrass Description: Lemongrass, referred to as Bhutrin in Ayurveda, is commonly utilized in the food sector as a flavor enhancer. It aids in regulating blood cholesterol levels by reducing harmful cholesterol and helps manage blood pressure thanks to its antioxidant and anti-inflammatory effects. Consuming lemongrass […]